While winter has its perks of dark and rich flavors, our palates are longing for the crisp and light flavors that come with summer. The biggest flavor wave that we cannot wait to help you catch is the seltzer wave. Since 2008 the popularity of seltzer has tripled, with alcoholic and non-alcoholic seltzers generating 2.2 billion dollars of sales. Northwestern Extract wants to help you find your place in the seltzer market with bold and refreshing flavors like acai berry, raspberry, cherry lime, and lavender pomegranate.
Here at Northwestern Extract, we think that this summer will be the largest summer of seltzer sales on record, both in the alcoholic and non-alcoholic sectors. With our wide selection of TTB approved flavors, our team can help you venture into new and bold flavor profiles like blueberry lemonade, cucumber melon, or even sweet apple raspberry. Our new fruity candy (tastes like Skittles) flavor will spark the sense of your customers childhood in a seltzer drink, making it stand out from all of the other bubbly beverages.
Northwestern Extract works hard to make sure that our huge selection of TTB flavors are ready to be utilized in your product lineup. Every TTB approved flavor that we produce comes with a Flavor Information Data Sheet (FIDS) that covers all of the pertinent information necessary to help you with quick label approval as you launch your new beverage.
Seltzer Continues to Bubble to the Top
The flavor experts at Northwestern Extract are ready to help you up the flavor of your next bubbly creation, and they are just a phone call or email away. Request a sample to try out our Fruity Candy and Bavarian Cream flavors (both TTB approvable), or simply call 1-800-466-3034 to talk to a flavor expert who can help you with any Flavor Information Data Sheets (FIDS) that you may need to get your new product off to market.
