Allergy-Free Nut and Spice Flavors

Autumn is just around the corner, and now is the perfect time to create your seasonal products with our spice and nut flavors.    

Our fall flavor offerings include familiar favorites like cinnamon or nutmeg that are both warm and sweet and will add an interesting earthy depth of character to your product.  We also offer pumpkin spice and chai blends that pair great with a variety of other seasonal favorites, including cheesecake, eggnog, carrot cake, and oatmeal cookie.  Spices can also be paired with fruits including plum, cranberry, apple, and pear to create a winning spiced-fruit combination.       

We offer allergen-free nut flavors to create products that can be enjoyed by all of your consumers.  Hazelnut & Chocolate Hazelnut are both trendy and delicious and can be combined in a variety of pairings, including fruits.  Almond is always a fan favorite and can be used to enhance toffee or biscotti profiles, or in combination with a spice.  Our roasted chestnut flavor has that fresh-from-the-fire taste that will remind consumers of the Holidays. Our peanut and peanut butter flavors pack in that nutty bite with a rich and creamy sweetness.  Our Toasted Coconut is sweet and subtle with caramelized hints and is perfect in candy, bakery, sauces, and ice cream. Imagine an Allergen-Free Peanut Butter Cup Stout or a rich Macadamia Nut flavored Ice Cream with Chocolate Chip Cookie Dough pieces! 

All of these flavors capture the boldness and richness of your desired profiles and will ensure your seasonal product is a success!  Give us a call at 1-800-466-3034 or fill out our online contact form. Requesting a sample of one of our flavors couldn’t be easier, just send us a sample request form. Most of all, we look forward to helping you make an allergen-free nut and spice flavors filled future.

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