Say hello to your new brunch favorite flavor! Our Cinnamon Bread flavor is warm with hints of doughy bread wrapped around cinnamons full-bodied flavor. Pair this luscious flavor with Coffee flavor for Cinnamon Coffee Cake. Ditch the orange juice and create a Bear Claw Mimosa by marrying Almond, Cinnamon Bread in champagne or prosecco. Do...Read More

Black Current is a berry native to Northern Europe and Asia with a more berry and grape like flavor. An extravagant berry tart reminiscent of passionfruit or raspberry, sweet like grapes with a slight acidic aroma and hints of cherry.  Sweet in nature, black currants are a unique and unexpected flavor to be added to...Read More

It is safe to say, you cannot go wrong with any combination that includes chocolate cake.  A taste of our coveted chocolate cake extract will take your taste buds on a pure heavenly ride. Mimicking rich, dark and decadent chocolate fudge cake, this extract pairs well with most our fruit and citrus flavor profiles as...Read More

Perfect for the coffee and chocolate lover alike, our Mocha extract embodies the best of both worlds. The blend of flavors is a rich and sweet combination when added to beverages, desserts and even yogurts. We have combined chocolate and coffee to create this indulgent mocha extract. This flavor can be applied to both drinks,...Read More

Our butterscotch flavor combines the taste of roasted butter, brown sugar, vanilla with a deep molasses which balances it all out.  We recommend this flavor in baked goods, coffee, lip balm, candy, ice cream or seltzers.  This toffee like flavor will add that extra sweetness to your flavors for a nostalgic vibe that your customers...Read More

At Northwestern Extracts, we are welcoming fall and the cooler months in flavor heaven with our fall staples, cobbler, pie crust, maple and graham cracker. Perfect additions to any autumnal foods and beverages, these four extract profiles play on the homemade, cozier, warm treats we all crave. Crafting the perfect cobbler is easier than ever...Read More

With the holidays fast approaching, consumers are ready for those sweet feel-good holiday flavors they have come to know and love. Our Gingerbread is a warm combination of molasses & golden-brown cookie along with the delicate balance of cinnamon, nutmeg, allspice, and of course, ginger. This is a favorite of all ages, and can be paired with Cranberry, Pear, Spiced...Read More

With autumn just around the corner, now is the perfect time to create all of your favorite fall-flavored food and beverages, and Northwestern Extract Company has everything you will need.  Fall flavor offerings include fruits, spices, nuts, and all of your favorite sweet treats.   Spiced Apple is always a favorite fall fruit, and can be paired with Gin or Sangria for...Read More

Nothing embodies decadence like our white chocolate extract.  Add our TTB White Chocolate extract to your favorite recipes for liquor, truffles and coffee or pair it with one of our berry or orange extracts to create the ultimate flavor combination.  Our white chocolate flavoring is the perfect balance of intense and richness with that sweetness...Read More

Our Stone Fruit collection brings life to baked goods and beverages alike. Alternate our plum flavoring with vanilla extract in your baked good for a subtle yet welcomed change or use in ice cream for a more winter-based take on the classic summer treat.  Try mixing our plum flavoring with pure maple syrup, lemon, whiskey...Read More